My husband and I both love Thai food, and I’ll admit, I generally go back to Pad Thai regularly. I love it. In all its noodlely goodness, half the time I get a stomach ache from too much carbs, but its worth it.
But better than Pad Thai is a Green Mango Salad. It is my favorite salad. It is my favorite mango application. It is my favorite appetizer. And I dare say it is in my top five favorite foods of all time.
But the trouble with a Green Mango Salad is that I don’t find it often in Thai restaurants or – annoyingly – the green mango is out of season in the winter. So, I am left hoping each different restaurant I go that I will find what I am looking for.
February 22nd, 2013 Extra-Ordinary: Pretty good Pad Thai tonight, but alas, no Green Mango Salad on the menu. Hoping for next time.
The Daily EO 